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Antigua

Any activity, experience, or place that is located on Antigua

BeachLimerZ

BeachLimerZ is a local, family owned and operated bistro-bar located on Antigua’s Historic Fort James Beach, one of the Caribbean’s most stunningly beautiful beaches. This stylish, informal, rustic beach bar features the liberal use of local woods for bar and furniture, together with hand-made copper light fixtures fashioned by an island artisa

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Bay House Restaurant & Bar

The Bay House Restaurant & Bar is a prime destination on the island, popular with locals, business travellers and visitors alike. We offer catering for business functions, welcoming business from across Antigua and beyond. Islanders use the Bay House Restaurant for corporate functions, weddings, private parties and other celebrations.

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Bar-B’s Restaurant & Bar

From the perfect yacht club deck, you have a perfect view of the super yachts pulling in and out of the Antigua Yacht Club Marina at Famouth Habour, and can enjoy the view while you dine and drink. The citrusy colour combination of oranges, sunny yellows and limey greens are a delight on the eyes, with fresh flowers, fruits and even the owners outfits complement each other – they can’t help but bring a smile to your face.

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Al Porto

It’s one of those times when you sit down and question whether you are in Antigua. Of course the fact the air is warm and yachts and dinghies can literally tie up marina side reminds you that you are in the Caribbean. Located on the water’s edge in Jolly Harbour, Al Porto is all about great quality, simple, freshly prepared pizza, and homemade pasta served in a stylish contemporary surrounding.

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Abracadabra Antigua

The disco bar features the latest dance hits while the chill out area plays relaxing tunes in a comfortable environment. On special events such as costume parties and live performances, both areas are redesigned for the occasion. Its array of ever changing international DJs and performance artists ensures that each night you’re in for a both visual and stereophonic extravaganza…

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ABHTI Atlantic View Restaurant

The Atlantic View Restaurant, with its scenic and breathtaking view, is the perfect location for lunch with easy parking and away from the hustle and bustle of St. John’s. The menus which are prepared and served by our students, showcase their culinary skills, and caters to every palate, filling you with a Caribbean zest.

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Culinary Month Finale Beach Party and Cookout @ Wild Tamarind Restaurant

About the event

Experience the Culinary Month finale Beach Party and Cookout featuring Chef Devan Rajkumar of Canada, Executive Chef Amalin, and more at Wild Tamarind Restaurant!

Curated Chef Event: Fundraising Dinner Celebrating Caribbean Women Chefs

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Join our fundraising dinner celebrating Caribbean women chefs featuring Brigette Joseph, Maureen Bowers, Nina Compton, and Suzanne Barr.

Chef's Collaboration Dinner at Catherine’s Café
on Pigeon Point Beach

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Experience a collaboration dinner with Chefs Paul Carmichael, Tristen Epps, and Claude Lewis at Catherine’s Café on Pigeon Point Beach.

Puerto Rican-inspired BBQ with Chef Angel Barreto

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Experience a Puerto Rican-inspired BBQ with Chef Angel Barreto featuring DJ and live entertainment at The Hut, Little Jumby.

The Food Art & Beverage Festival (FAB Fest)

About the event

The Cedar Valley Golf Course will be transformed into a food, art and beverage village where attendees can sample local food at our Eat Like A Local Village, engage in local art experiences, be the first to collect Restaurant Week passports, taste bites from participating restaurants and enjoy guest chef and mixologist demonstrations, and explore a wide array of spirits and beverages from a variety of tastemakers. Also featuring Trinidadian Tristan Epps-Long, Top-Chef's Season 22 winner, along with countryman Chef Picky. This signature event marks the official launch of Antigua & Barbuda Culinary Month. It will be a grand time for the entire family and includes a dedicated Children's Zone with bounce castle, face painting and more.

Curated Chef Events

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Experience a collaboration dinner with United Nations based chefs Andi Oliver, Kareem Roberts, and Kerth Gumbs at Rokuni at Sugar Ridge.

Caribbean Food Forum
by Grace Foods

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The Caribbean Food Forum, presented by Grace Foods, and the Caribbean Tourism Organization (CTO) is a premier one-day event uniting top chefs, tourism experts, hospitality leaders, and sustainability advocates. It serves as a catalyst for discussions on food security, culinary innovation, and sustainable practices, shaping the future of food and tourism in the region. 

Restaurant Week

About the event

Savor the flavors of Antigua and Barbuda during Restaurant Week, part of Culinary Month! For two delicious weeks, indulge in specially curated prix-fixe menus at top restaurants across the island — all at unbeatable prices of $25, $50, and $75 USD. Whether you’re craving local favorites or gourmet experiences, there’s something for every palate.

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