Ticchio Italian Food & Wine is a new concept store that has inside both a store and a restaurant. The store sells a wide range of deli coming from Italy, from pasta to ham, from Parmigiano Reggiano to extra virgin olive oil. Mozzarella di Bufala and Burrata arrive weekly from Italy by air.
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Kahyeme Benjamin is not just a local celebrity chef in his own right, but also the founder and owner of The Perfect Chef Private/Personal Chef Services.
The Nest Beach Bar & Restaurant is a comfortable oasis Located at Valley Church Beach on the southwestern coast of the beautiful island of Antigua.
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The Crow’s Nest Restaurant and Bar overlooking the Jolly Harbour Marina is open for breakfast, lunch and dinner. Come and enjoy the beautiful setting of the Jolly Harbour Marina surrounded by tranquil waters, majestic yachts and artisan landscape hillsides.
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Jet-off to sunny Antigua and Barbuda, with Antigua and Barbuda’s newest speciality cocktail, ‘The Lift Off’, inspired by the Antigua and Barbuda Tourism Authority’s ‘Your Space in the Sun’ campaign and created by Antigua and Barbuda award-winning mixologist, Altino Spencer.
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Renowned as Antigua’s best sushi bar and deli-café, The Larder also offers an upscale takeaway and catering service. The bar provides an excellent selection of fresh juices, Premium spirits and fine wines. New features include a “Build Your Own Salad” bar, Illy coffee, Gelateria and genuine Napolitano style thin-crust pizzas, baked to-order in a woodstone oven.
The Bay restaurant is located on a bluff overlooking the tropical waters of Nonsuch Bay, carefully designed, with you in mind, to make the most of the dramatic scenery. Diners are seated at tables on a cascading series of terraces contoured along the edge of the hillside.
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Sweet-T’s
“Stopped for a quick lunch and asked for a recommendation from the waitress. She recommended the pulled pork rollup and burgers. We ordered a pulled pork rollup which was super, an island which was also great and my teenager got a pizza rollup which she loved. Took a little time to get our order, maybe 15 minutes but it was fresh and piping hot! Prices good, took Visa, clean bathroom, little playground for tots, nice atmosphere and had a nice view.”
Charming rustic, hillside restaurant with stunning views overlooking Dickenson Bay. Serving an exquisite Mediterranean cuisine.
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With a dining deck that extends right out over the harbour, South Point’s restaurant is a popular choice for lunch or dinner. The signature small plate menu showcases authentic flavours inspired by the best of Mediterranean and Asian cuisine with one thing in common: fresh, high quality ingredients. There is also a Sushi Bar. The Lounge Bar opens for breakfast from 7am.
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