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Antigua and Barbuda Art Week

Celebrating Culture in Colour

Antigua and Barbuda Art Week

Celebrating Culture in Colour


November 11–18, 2026

www.visitantiguabarbuda.com

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Every destination has a story.
Ours is told in colour.

Antigua and Barbuda Art Week returns in 2026, inviting you to experience the twin-island nation through the eyes of its artists.

Set against a backdrop of turquoise waters, historic locales, and vibrant communities, Art Week transforms Antigua and Barbuda into a living canvas, where creativity is not only displayed but lived. From immersive exhibitions and open-air showcases to interactive workshops and cultural experiences, the week celebrates the rich artistic expression that defines the destination.

Building on the success of previous editions, Art Week 2026 will once again bring together a dynamic mix of established and emerging artists, offering visitors the opportunity to connect with the people and stories shaping Antigua and Barbuda’s creative landscape.

Throughout the week, guests can expect a thoughtfully curated programme of events designed to inspire, engage, and immerse, from signature experiences such as Canvas & Cocktails and the Symphony of Colours opening, the Art & Culture Bus Tour, community-led initiatives and new creative collaborations.

More than an event, Antigua and Barbuda Art Week is a celebration of culture, identity, and place, where every brushstroke, performance, and installation reflects the spirit of the twin-islands.

Plan Your Art Week Visit

The full programme for Antigua and Barbuda Art Week 2026 will be announced soon.

In the meantime, we invite you to start planning your visit and be part of a week where art, culture, and community come together in one unforgettable experience.

The Best Restaurants & Bars

Nestled within a lush private garden in the heart of historic English Harbour, Colibri’s quaint
The Crow’s Nest Restaurant and Bar overlooking the Jolly Harbour Marina is open for breakfast,
Ticchio Italian Food & Wine is a new concept store that has inside both a
"I have been to a lot of grill food places but this place got me
Pillars restaurant is located in the beautiful and historic Admiral's Inn. The kitchen is headed
The Atlantic View Restaurant, with its scenic and breathtaking view, is the perfect location for
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Your Pre-Trip Guide

Culinary Month Finale Beach Party and Cookout @ Wild Tamarind Restaurant

About the event

Experience the Culinary Month finale Beach Party and Cookout featuring Chef Devan Rajkumar of Canada, Executive Chef Amalin, and more at Wild Tamarind Restaurant!

Curated Chef Event: Fundraising Dinner Celebrating Caribbean Women Chefs

About the event

Join our fundraising dinner celebrating Caribbean women chefs featuring Brigette Joseph, Maureen Bowers, Nina Compton, and Suzanne Barr.

Chef's Collaboration Dinner at Catherine’s Café
on Pigeon Point Beach

About the event

Experience a collaboration dinner with Chefs Paul Carmichael, Tristen Epps, and Claude Lewis at Catherine’s Café on Pigeon Point Beach.

Puerto Rican-inspired BBQ with Chef Angel Barreto

About the event

Experience a Puerto Rican-inspired BBQ with Chef Angel Barreto featuring DJ and live entertainment at The Hut, Little Jumby.

The Food Art & Beverage Festival (FAB Fest)

About the event

The Cedar Valley Golf Course will be transformed into a food, art and beverage village where attendees can sample local food at our Eat Like A Local Village, engage in local art experiences, be the first to collect Restaurant Week passports, taste bites from participating restaurants and enjoy guest chef and mixologist demonstrations, and explore a wide array of spirits and beverages from a variety of tastemakers. Also featuring Trinidadian Tristan Epps-Long, Top-Chef's Season 22 winner, along with countryman Chef Picky. This signature event marks the official launch of Antigua & Barbuda Culinary Month. It will be a grand time for the entire family and includes a dedicated Children's Zone with bounce castle, face painting and more.

Curated Chef Events

About the event

Experience a collaboration dinner with United Nations based chefs Andi Oliver, Kareem Roberts, and Kerth Gumbs at Rokuni at Sugar Ridge.

Caribbean Food Forum
by Grace Foods

About the event

The Caribbean Food Forum, presented by Grace Foods, and the Caribbean Tourism Organization (CTO) is a premier one-day event uniting top chefs, tourism experts, hospitality leaders, and sustainability advocates. It serves as a catalyst for discussions on food security, culinary innovation, and sustainable practices, shaping the future of food and tourism in the region. 

Restaurant Week

About the event

Savor the flavors of Antigua and Barbuda during Restaurant Week, part of Culinary Month! For two delicious weeks, indulge in specially curated prix-fixe menus at top restaurants across the island — all at unbeatable prices of $25, $50, and $75 USD. Whether you’re craving local favorites or gourmet experiences, there’s something for every palate.

Discover Antigua & Barbuda

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Things To Do in Antigua & Barbuda

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